Karapu Annam

Ingredients:

Rice---2cups
Red chillies---100gms
peanuts---1tbsp
Green chillies---5 to 6
Channa dal----2tbsp
Garlic---1 small
Turmeric powder---1/2tbsp
Oil
Salt as required
Coriander leaves---50gms
Jeera---25gms
A few Curry Leaves
Preparation Method:

Cook the Rice.
First to prepare the powder,slightly roast the coriander leaves,red chilles and jeera.Allow them to cool .Grind them and add the crushed garlic along the salt is required.Now take a pan with the 2 tbsps of oil and fry the green chilles,curry leaves,peanuts and channa dal.Take the rice in a dish which is wide enough to mix the rice.Add the mixture from the pan to the rice.Also add 2tbsps of powder which we prepared along with the salt if it is required as we havealready added to the powder.Mix well.Our spicy karapa annam is ready.Tastes great with ommlete.